I used to live in Hawaii. My husband was stationed there in the military, and that’s where I moved to after we got married. Yeah, I wasn’t complaining about that! It was a wonderful two years. I learned how to surf and got a pink surfboard (let’s not get ahead of ourselves – I wasn’t that good and just liked the rolling baby waves), went foraging for banana lilikoi and strawberry guava fruits on our hikes, and hubby and I… Read more »

A staple in my fridge these days is cooked lentils. I buy them pre-packaged, and even though I do have dried lentils to put in soups and chilis, this saves me about 20 minutes, which I so desperately need sometimes. Cooked lentils are so versatile that you can use them in the same way you’d use ground meat in a recipe. Lentil tacos, lentils with rice in burritos, lentil sloppy joes (I make this recipe over and over again, and… Read more »